French Night Dinner at Byblos sur Mer – Resto Tournesol
Join us on 8 February for a wine dinner animated by the sommelier Carlos Khachan where we will be matching Provencale cuisine with French & Lebanese wines (Chateau Sainte Andree the newest wine from Ftouh Keserwan).
This event will be entertained by the professional accordionist Simon Constantinian
For your reservation call 03773869
Check the menu in poster below
Price: 50$/person all included.